Lisa Mandy-Rosen and Chef Steve Rosen
the proprietors of
Salts
bid you Welcome!
Throughout history the offer of salt was regarded as the offer of hospitality. Salts rekindles this tradition with gracious service in a warm and welcome atmosphere. Chef Rosen's finely crafted cuisine has been described as intense, intelligent, drawing on a broader European base than the latest trend.
The hours of operation are:
5:30pm to 10:00pm Tuesday-Saturday
5:30pm to 9:00pm on SundayPrivate parking is available in a lot one block from the restaurant.
Reservations are recommended.
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